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    Equipment Cleaning: The Ultimate Guide for Kitchen Managers
    -
    • Dec 9, 2019
    • 1 min

    Equipment Cleaning: The Ultimate Guide for Kitchen Managers

    Cleaning restaurant equipment may be a job in itself, but is mandatory to keep a business up and running. State laws require restaurants...
    53 views0 comments
    7 Ways to Retain & Increase Customers at Your Restaurant
    CQ Fire & Safety
    • Aug 6, 2019
    • 3 min

    7 Ways to Retain & Increase Customers at Your Restaurant

    As you may know, great food doesn’t always get people in the door. As a restaurant owner or manager, it’s important to know all factors...
    29 views0 comments
    What to Look For in a Hood Cleaning Company
    CQ Fire & Safety
    • Aug 6, 2019
    • 2 min

    What to Look For in a Hood Cleaning Company

    Finding a professional hood cleaning company in your area is no small task. From reliability to completing a job-well-done, a lot goes...
    19 views0 comments
    Hood System Failure Action Plan
    CQ Fire & Safety
    • Aug 6, 2019
    • 1 min

    Hood System Failure Action Plan

    What if your kitchen exhaust hood were to quit working? Do you have a hood system failure action plan in place? Download your free Hood...
    26 views0 comments
    How Often Should You Clean Your Kitchen Exhaust Hood?
    CQ Fire & Safety
    • Aug 1, 2019
    • 1 min

    How Often Should You Clean Your Kitchen Exhaust Hood?

    No matter the frequency your restaurant’s kitchen is in use, keeping the exhaust hood clean is critical to the safety of both your...
    32 views0 comments

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